Every good break works up an appetite!

The break is far too serious a matter to be neglected. Eating well at work, switching off from screens and clearing your head are essential for our physical and mental health.  So let’s be serious, and let’s be greedy. Everyone should be able to enjoy good food, whatever the moment, wherever they are.  
With that in mind, Cuisine Morning set itself a fairly simple ambition: to serve quality food, for every diet, suited to all these moments.
Our offerings are created in our kitchens, located at Morning Pont-de-Neuilly and Morning Saint-Ouen. Every day, the head chef of Cuisine Morning (Juan Carlos) and his team put together varied menus, for every kind of diet. Here’s the full story. 

Healthy, tasty, responsible…

Right, we won’t go over the whole spiel about the importance of the lunch break at work again. If you need it, do have a read of this brilliant article: “Taking a break at work is a must!”. That said, we can’t resist telling you in detail about what lies at the bottom of our plates! All those little things put together by Juan Carlos, our chef, with boundless creativity and passion.

☞ A variety of flavours: 
Before launching Cuisine Morning, our team cut their teeth in the finest restaurants. Today, they are all brought together to introduce you to flavours that suit every taste and diet. Their inspired recipes evolve throughout the year so as never to tire your taste buds and to adapt our dishes to every diet. 

Braised chicory, grilled oyster mushrooms, sautéed potatoes: tasty, balanced side dishes.

☞ Responsible gastronomy: 
We champion an approach to catering that respects the environment. No more products travelling millions of kilometres to reach your plate. Our fruit and vegetables are fresh, and the eggs are laid by hens that roam in the open air (and are organic, of course!). 
The fish is caught by small boats that respect marine ecosystems, or comes from ethical aquaculture. For the meat, we work with French producers who are meticulous about quality. As for the cheeses, our references carry AOP and AOC labels.

What is more, our commitment continues behind the scenes, with 1% of our turnover given to an engaged organisation.

☞ An offer accessible to all: 
Our aim is simple: to serve a quality lunch, at an affordable price, to bring as many people together as possible. We cook with love so that our work benefits everyone. Whether you’re an intern or a CEO, teams should enjoy good food together, whatever the moment, wherever they are. 

A range of services for every kind of break 

A morning coffee break, a quick lunch between two meetings, a proper lunch break with colleagues, a tasty afternoon treat, a company cocktail reception, and so on. Cuisine Morning offers culinary options suited to every moment of your day. 

Our aim: to provide a dining experience suited to every occasion, so that you can savour moments of relaxation and pleasure, whatever the context. Everyone is free to treat themselves according to their own schedule! 

Table service: for a break in complete comfort

Fancy a relaxed lunch break? Settle in comfortably and let our waiting staff take care of you. Enjoy your meal to the full without distractions, in a welcoming setting ideal for informal chats with your colleagues.

You take a seat at the table and our waiting staff handle everything. 

Service at the Comptoir: build your own meal

Choose your main course from a varied selection and round it off with an assortment of side dishes of your choice. And for those little cravings? You’ll find a selection of pastries to satisfy your appetite at any time of day.

A starter, main and dessert meal put together at the counter at Morning Saint-Ouen.

Takeaway service: wherever you like, whenever you like

A choice of recipes that are easy to eat, without forgetting to treat yourself. The right option for those who have to grab lunch on the go or who fancy some fresh air.

The takeaway service to enjoy a treat and get some fresh air

The little sweet service: for those small cravings

All our comptoirs offer a display of sweet treats to go with your breaks and recharge your batteries. Breakfasts, snacks and afternoon treats are all “homemade” creations to see off those small cravings.

Breakfasts, afternoon treats, from chocolate cake to cinnamon rolls – there’s something for every taste and every appetite.

Two “catering” services for professional occasions

The meal-tray service: for tailor-made breaks

Planning a meeting and want a service delivered to your room? Place your order for breakfast, a sweet break or a meal tray at least 24 hours before the desired time.

The cocktail & afterwork catering service: for a service worthy of your events

And for your professional events? Leave it to us. Our catering service is here to meet all your needs. Whether it’s for an event, a large meeting or a team get-together, Cuisine Morning meets all your needs with a varied offer ranging from cocktail canapés to full dishes.

The secret ingredient of Cuisine Morning? A passionate, dedicated team that embodies the spirit of Morning and brings its own personal touch every day. Whether you’re after an invigorating breakfast, a balanced lunch or an afternoon treat to boost your afternoon, you know where to find us.

So, ready to sit down to eat?

You now know pretty much everything about the Cuisine Morning offer, so that you can enjoy tasty, varied dishes during your breaks. On that note, we’ll leave you with Juan Carlos, Morning’s head chef.

A few articles that might interest you:

Taking a break at work is a must!
At Morning, we find inspiration every day
The future of the company and its ways of working

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